Broccoli is a very nutritious vegetable food. The broccoli has a short pay period, so it must be harvested in time. So how should broccoli be picked?
Broccoli is a two-year-old herb that is native to the eastern Mediterranean coast. It is cultivated in small quantities in China and is mainly used for western food. Broccoli is rich in nutrients, containing protein, sugar, fat, vitamins and carotene. Its nutritional content ranks first among similar vegetables. It is known as the “vegetable crownâ€. The broccoli market is vast and popular. So how do we pick it? Below, let Xiaozi lead everyone to take a look.
The harvesting period of broccoli is very short, especially when the temperature rises above 25 °C, the small flowers bloom in 2-3 days, and the aging is rapid, so it must be harvested in time. The suitable period for broccoli is that the bud ball has developed to the size inherent in the variety, but before the small flower bud has not been released, it is harvested every day and should not be interrupted.
When harvesting, the main bud ball is cut off with the main stem 25 cm long. After the petiole is removed, it is packaged and shipped to the market for sale. It is better to use a refrigerated truck. The bud ball is wrapped with plastic wrap and placed at a relatively high relative humidity to prevent yellowing. It is forbidden to use apples, pears and other fruits together to avoid the influence of ethylene and promote the yellowing of the bud ball.
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